Oreo Cookie Ice Cream |
Course : Ice Cream
Serves: 1 |
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Ingredients:
3 large egg yolks |
1 can sweetened condensed milk -- (14 oz) |
2 tablespoons water |
4 teaspoons vanilla |
1 cup oreo cookie -- coarsely crushed |
1 pint whipping cream -- whipped |
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Preparation / Directions:
Beat egg yolks. Stir in milk, water and vanilla. Fold in cookies and whipped cream. Pour into 2 quart container. Cover. Freeze 6 hours or until firm.
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Nutritional Information:
2851 Calories (kcal); 218g Total Fat; (68% calories from fat); 42g Protein; 186g Carbohydrate; 1394mg Cholesterol; 590mg Sodium |
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